[1]
Shakti Prathaban and Ram Krishna Patel, “An Empirical Assessment of Local Food Practices as Drivers of Sustainable Tourism Innovation in Madhya Pradesh’s Post-Pandemic Landscape”, AGVO, pp. 1–16, Mar. 2026, Accessed: Jun. 27, 2026. [Online]. Available: https://agvolumes.com/Books-AG/index.php/AGvolumes/article/view/421